Bill Bateman’s Perry Hall Catering Menu
*Please note that if you do not see something that you would like to offer for your party that we are happy to prepare custom items upon request
Appetizers/Skewers
Chicken Satay Skewers:$20 Half Pan(20 skewers) $38 Full Pan(40 skewers)
Beef Tenderloin Skewers: $30 Half Pan(20 skewers) $56 Full Pan(40 skewers)
Vegetable Skewers: $25 Half Pan(20 skewers) $48 Full Pan(40 skewers)
Shrimp Skewers: $45 Half Pan(20 skewers) $85 Full Pan(40 skewers)
Tomato, Basil, Mozzarella Skewers (drizzled with balsamic vinaigrette) $20 Half Pan(20 skewers) $38 Full Pan(40 skewers)
Crudités (Vegetable Tray-served with ranch) $40
Crab Balls: $40 Half Pan(20) $80 Full Pan(40)
Bruschetta Tray: $40
Raw Oysters: Market Price Per Dozen; Served on the Ice or by a Shucker ($1 up charge)
Jamaican Jerk Chicken Grilled Tenders (served with Honey Mustard) $25 Half Pan(20) $48 Full Pan(40)
Our Famous Wings: served on a tray, any flavor. 30 wings for $23.49 50 wings for $38.99 100 wings for $74.99
Buffalo Bites: your choice of any of our wing sauces and ranch or blue cheese dressing: $40 Half Pan $75 Full Pan
Char-Grilled Oysters (4 Dozen): Choose from: Herb Butter and Parmesan Cheese or BBQ and Goat Cheese atop freshly shucked oysters, hot off thegrill. $40.00
Crab Dip: available by the pint, quart or gallon with baguettes: $90 Half Pan $175 Full Pan
Southwestern Eggrolls: (10) southwestern served with spicy chipotle mayo sauce. $35
Soups/Salads/Wraps/Pasta/Deli Platters
Maryland Crab Soup: Pint - $8.00 Quart - $18.00 Gallon - $68.00
Cream of Crab: Pint - $18.00 Quart - $29.00 Gallon - $112.00
Country Potato Salad: 10 lbs of an old secret recipe. $30
Pasta Salad: 10 lbs of Penne & vegetable pasta salad blended with Italian dressing. $25.00
Garden Salad: Fresh garden mix with sliced cucumbers, tomato wedges, red onions and croutons. Served with your choice of dressing. $30.00
Cole Slaw: 10 lbs Bill’s secret recipe you know you love. $30.00
California Salad: Romaine lettuce mixed with Craisins, Mandarin Oranges, Diced Tomatoes, Sunflower Seeds, Gorgonzola Cheese, topped with Grilled Chicken and served with a side of Balsamic Vinaigrette. $45
Classic Caesar Salad: Crisp Romaine lettuce with Parmesan Cheese, Croutons and a side of Caesar Dressing. $30.00
Strawberry Salad: Fresh sliced Strawberries, Chopped Walnuts, Craisins, and Gorgonzola cheese atop fresh Field Greens tossed in Balsamic Vinaigrette. $32.00
Steak Salad: Sliced NY Strip over chopped Romaine lettuce with red onion, crumbled blue cheese, dried cranberries, and candied walnuts with a garlic herb vinaigrette $45
Assorted Sandwich /Wrap Combo Meal: $14.95
Your choice of the following wraps served hot or cold. Chicken Caesar, Cuban, Buffalo Chicken, Rueben or Rachel, Roast Beef and Horseradish Mayo, Turkey Club, Ham & Swiss, and Seasonal Vegetable Sandwich (minimum 10 wraps)
or
Deli Platter including Sliced Ham, Turkey, Roast Beef, Salami, Capicola, and Peppered Ham with Kaiser Rolls, lettuce, tomato, and cheese
and
Choice of: Caesar salad, Garden salad, or Strawberry salad
and Homemade chocolate chip cookie
Entrée/Sliders/Side Options
Rib Platter: Bill’s Baby Back Ribs, your choice of BBQ, Hickory, Chipotle or Honey Mustard. $70 Half Pan(5 lbs) $130 Full Pan(10 lbs)
Steamed Shrimp: By the pound, steamed with Old Bay seasoning $16 per pound
Sliders: Choose from Billy Burgers, Buffalo Bites, and B.L.T. Turkey Sliders $24 Half Pan(12) $46 Full Pan(24)
Crab Cake Sliders: Mini Jumbo Lump Crab cakes with our secret spices served atop shredded lettuce and tomato, on mini rolls $54 Half Pan (12) $105 Full Pan (24)
Chicken Tender Platter: Golden fried chicken tenders served with a choice of BBQ sauce or honey mustard dressing. $35 Half Pan (12) $68 Full Pan (24)
Vegetable Pasta: Squash, Zucchini, Roasted Red Peppers, and Artichoke with cavatappi pasta with you choice of sauce: Basil Pesto Cream Sauce, Alfredo, or White Wine Garlic Sauce. Half Pan $30 add chicken $36 Full Pan $58 add chicken $70
Meatballs: Savory meatballs delicately spiced. Choice of Marinara sauce topped with melted Parmesan and Mozzarella Cheese or Swedish sauce. Half Pan(50) $25 Full Pan(100)$48
Chicken Breast- Our 8 oz breast slowly cooked in a sauce of your choice: marsala, lemon pepper, thyme and rosemary, or marinara. Half Pan (10) $28 Full Pan (20) $55
Norwegian Salmon- Fresh salmon filet blackened to perfection. Half Pan (10) $70 Full Pan(10)$140
Roasted Red Potatoes – Red potatoes tossed in garlic and herbs and roasted. Half Pan $20 Full Pan $38
Mixed Vegetables – Asparagus, sugar snap peas, carrots, and cauliflower grilled and sautéed. Half Pan $30 Full Pan $58
DINNER BUFFET(in house only)
Buffets are for a minimum of 20 people/2 hour food package based on per person pricing and include Fresh Brewed Iced Tea, Pepsi products, Coffee, and Hot Tea.
18% Gratuity and 6% Sales tax will automatically be added
*Please note that if you do not see something that you would like to offer for your party that we are happy to prepare custom items upon request
Tier 1 Package: $13.95 per person
Includes (2) Entrees, (1) Starch, (1) Vegetable, (1) Salad, & a Veggie Tray.
Tier2 Package: $15.95 per person
Includes (3) Entrees, (2) Starch, (1) Vegetable, and a Choice of (1) Salad or a Veggie Tray.
Tier 3 Package: $18.95 per person
Includes (3) Entrees, (2) Starch, (2) Vegetable, (1) Salad, (2) Appetizer options and a veggie tray
Menu Options
Half Chicken Breast: Slowly Roasted Chicken Breast cooked until it’s ready to fall off the bone. Your choice of the following sauces: Marsala, Lemon Pepper, Thyme and Rosemary, or Marinara.
Vegetable Pasta: Squash, Zucchini, Roasted Red Peppers, and Artichoke with cavatappi pasta with you choice of sauce: Basil Pesto Cream Sauce, Alfredo, or White Wine Garlic Sauce.
Add Chicken: $2 Add Shrimp: $4
Meatballs: Savory meatballs delicately spiced. Choice of Marinara sauce topped with melted Parmesan and Mozzarella Cheese or traditional Swedish sauce.
Carving Station: Tender and Juicy, cut to order according to your preference. Choose from Prime Rib, Turkey Breast, Roasted Pork Loin, Roasted Beef Tenderloin, or Boneless Euro Chicken.
Starch Options: Penne Pasta, Mashed Potatoes, French Fries, Sweet Potato Fries, Twice Baked Potatoes, Mac & Cheese, Garlic Herb Roasted Red Potatoes.
Vegetables Options: French Beans, Carrots, Steamed Broccoli, Mixed Seasonal Vegetables, Grilled Asparagus.
Salad Options: Garden Salad (Balsamic Vinaigrette, Ranch, Italian, French), Caesar Salad, Strawberry Salad, Dill and Roasted Red Potato Salad, Pasta Salad, and Cole Slaw.
Appetizer Options: Chicken strips, tomato/mozzarella/basil skewers, crab dip, Southwest eggrolls, bruschetta tray, beef tenderloin skewers, chicken satay skewers, and wings
Bill Bateman’s Perry Hall Drink Packages
Bar Option Packages MUST be accompanied by a Food Package
Bar Option 1
Includes: Rail Drinks; Domestic, Microbrew and Imported Beers; House Wine
$17.95 per person
Bar Option 2
Includes: Rail and Call Drinks (Crushes included); Domestic, Microbrew and Imported Beers; House Wine $19.95 per person
Bar Option 3
Includes: Rail, Call, and Top Shelf Drinks (Crushes Included); Domestic, Microbrew and Import Beers; Premium and House Wine $22.95 per person
Host Bar
Bar bill is added to the final check. Host pays for what is served. Tax and gratuity will be added to the total.
Cash Bar
Each drink will be paid for on an individual basis. Gratuity will be paid on an individual basis.
*Red Bull and Shots are excluded from all Drink Packages*
Other Upgrade, Additions, and Kids Packages Available. We recommend that adults are priced per person and children order off of the kid’s menu.
Kid’s Menu
Served with a kid’s drink and a choice of side.
Chix N’ Stix
Chicken Tenders and Mozzarella Stix. $3.99
Chicken Tenders
Plump Juicy Tenders. $3.29
Kids Burger
Served on a Kaiser Roll with lettuce & tomato. $2.99 Add Cheese $.50
Grilled Cheese
American Cheese on white toast. $2.99
Macaroni & Cheese
Tender noodles tossed in a rich and creamy sauce. $2.99
Hot Dog
Your traditional hot dog. $2.99
Kids Pizza
A 7 in. personal cheese pizza. $3.49