Top 5 Delicious Food in the World

Each of you knows the expression “How many peoples, so many unique traditions”. This statement is completely true in the culinary field as well. The cuisines of various nations of the world are their original culinary realms. They are constantly being improved and arouses a special interest. Each nation of the globe has its own traditions, history, and distinctive characteristics of national cuisine.

The gastronomic habits and passions of each nation have developed over the centuries. Gradually, national cuisines, which are an integral part of any national culture, were created. Today, each nation has its own national cuisine, which is characterized by its own, different from others, national dishes. This does not mean that the national cuisine is something closed, frozen once and for all.

Cooking is one of the least isolated parts of national culture. There is interpenetration and interaction of national cuisines. But this does not exclude their identity, because each nation gives any dish, including those created by representatives of other nationalities, its own special taste. Today there are dishes that are known all over the world, regardless of what nation created them.

The Most Popular Dishes in the World

Below are the top 5 most delicious food in the world. Now you can not only taste your favorite dishes but also know more about them.

Neapolitan Pizza (Italy)

According to history, about twenty centuries ago, the Romans and Greeks created something like a pizza. But only the Neapolitans managed to find and add those ingredients that are used in pizza nowadays – mozzarella and tomatoes.

Until the 18th-century Neapolitan pizza was made of baked or toasted noodles seasoned with lard, cheese, olives, salt, or a small cecinielli fish. During the 20th century, pizza makers flooded the streets of Naples, selling baked or toasted pizzas drenched in tomato juice and seasoned with basil leaves.

In 1889, a few years after the unification of Italy, pizza maker Rafaelo Esposito decided to pay tribute to the Queen of the country. He tried adding mozzarella to a classic pie of basil and tomatoes. The created mixture of green, white and red symbolized the colors of the flag, and the tricolor pizza, then known as Pizza Margherita, brought the simple pie a success that ordinary pizza makers could never have imagined.

Sushi (Japan)

Sushi – a combination of raw fish and boiled rice – products that are so exotic to foreigners, a completely traditional food for Japan. Sushi was originally considered a food to be taken with the fingers. As a matter of fact, sushi is a Japanese sandwich. Handmade rice sandwiches are just one type of sushi called nigirizushi.

Peking Duck (China)

Peking duck is one of the most widespread Chinese dishes and is popular all over the world. Traditionally, only duck grown in the vicinity of Beijing with a weight of 2200 g was used for the dish. In the process of growing, it was fed exclusively with special feeds, and the preparation itself took several days due to the need to properly marinate the duck and remove fat from it as much as possible.

Peking duck is a pearl of Chinese cuisine and has two main methods of cooking – on an open fire from the wood of a fruit tree and in a special closed oven, into which the duck grated with honey and spices is placed. Both of these methods make the poultry meat surprisingly appetizing.

Donut (USA)

In the United States, donut consumption has become a cult. They appear in movies, cartoons, and advertisements. Monuments are erected to them. There is a multinational holiday – donate day. Today US donuts are known all over the world.

Croissants (France)

Every year on January 30, France celebrates National Croissant Day. These crescent-shaped cakes have long been strongly associated with the French, although they are popular around the world.

A modern croissant is a bagel in the form of a bagel made of puff pastry with cow butter with at least 82% fat. Croissants can be empty, with sweet or salty filling. Jams, fruits, chocolate, sweet cheese, various creams, and nuts are used as sweets. And for unsweetened croissants take vegetables, cheese, ham.

Be sure to taste the food described above. It is really delicious!